Sunday, January 31– at the Essenhaus…come check out our new additions to our Brunch Menu!
Call for more information and reservations: 715 889 1179
Month: January 2016
Sunday Brunch, January 17
Sunday Brunch at the Essenhaus 10:30 a.m. – 1:00 p.m.
We’re excited to announce the premiere of a new dish…
“SAM I AM” a whimsical alchemy of Greens, Eggs and Salmon!
Steve and Sophie Wysocki will weave their magic all morning long
Don’t forget dinner at the Big Easel on Saturday, January 16 5:00 p.m. – 8:00 p.m. featuring a special Chef’s Table:
Pollo Pipian, from salad to dessert $18
Second selection features Fresh Whole Trout $20
Plus all our regular a la carte favorites!
Call for more information and reservations:
Sunday, January 10
Sunday Brunch at the Essenhaus 10:30 a.m. – 1:00 p.m.
Crème Brûlée French Toast, Crabby Eggs, Crustless Quiche, and more!
Call for more information and reservations:
